{"id":56506,"date":"2020-11-19T17:58:37","date_gmt":"2020-11-19T17:58:37","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/266-pipian-de-venado\/"},"modified":"2024-03-23T21:23:10","modified_gmt":"2024-03-23T21:23:10","slug":"266-pipian-de-venado","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/266-pipian-de-venado\/","title":{"rendered":"No. 266 Pipi\u00e1n au cerf"},"content":{"rendered":"

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Le restaurant Pueblo Pibil se trouve dans une demeure de Tixkokob datant de la fin du XVIII\u00e8me si\u00e8cle. Cet endroit se distingue par l\u2019utilisation de fours souterrains pour y cuire les aliments, le feu s\u2019allume avec du bois de la r\u00e9gion : le chukum et le catz\u00edn ; et avec des feuilles de ch\u00eane et de jab\u00edn. Parmi les plats qu'ils pr\u00e9parent et enterrent chaque jour, il y a le relleno negro, le mondongo \u00e0 l\u2018andalouse, la cochinita pibil, le fromage farci et le san sim\u00f3n \u00e0 la fa\u00e7on de Tixkokob. L'un de leurs plats sp\u00e9ciaux, \u00e9galement cuisin\u00e9 sous terre, est le pipian de cerf, qui se compose de viande de cerf coup\u00e9e en morceaux, cuite dans de l'eau avec des graines de pipian, assaisonn\u00e9e de tomate, d'\u00e9pazote, d'\u00e9pices maison et de saindoux ; accompagn\u00e9 de tortillas faites \u00e0 la main, de pain fran\u00e7ais et de piment. Les cerfs \u00e0 queue blanche utilis\u00e9s dans les plats du restaurant Pueblo Pibil sont \u00e9lev\u00e9s dans des fermes et autoris\u00e9s \u00e0 la vente. Assiste \u00e0 la magie du feu du monde souterrain en assistant \u00e0 l'enfouissement dans les fours de terre, qui a lieu tous les jours \u00e0 13h30.<\/p>

Informations utiles<\/h4>

Comprend : Tortillas de ma\u00efs nixtamalis\u00e9es \u00e0 la main et pain fran\u00e7ais.
<\/strong>Recommandations pour les touristes : r\u00e9server \u00e0 l'avance.
Pax minimum \/ maximum : 1 personne \/ 100 personnes.
Moyens de paiement : Esp\u00e8ces, virements bancaires et cartes bancaires.
Recommand\u00e9 pour : Familles, couples et personnes handicap\u00e9es.
Contact:<\/strong>\u00a0Facebook<\/a>, Sitio web<\/a>, Instagram<\/a>, TripAdvisor<\/a>.
Courriel : <\/strong>hola@pueblopibil.mx<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Yucatan, Cenotes et Haciendas <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

Le restaurant Pueblo Pibil se trouve dans une demeure de Tixkokob datant de la fin du XVIII\u00e8me si\u00e8cle. Cet endroit se distingue par l\u2019utilisation de fours souterrains pour y cuire les aliments, le feu s\u2019allume avec du bois de la r\u00e9gion : le chukum et le catz\u00edn ; et avec des feuilles de ch\u00eane et […]<\/p>\n","protected":false},"featured_media":47815,"template":"","class_list":["post-56506","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 266 Pipi\u00e1n au cerf<\/title>\n<meta name=\"description\" content=\"Le restaurant Pueblo Pibil se trouve dans une demeure de Tixkokob datant de la fin du XVIII\u00e8me si\u00e8cle. 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