{"id":56419,"date":"2020-11-30T19:03:08","date_gmt":"2020-11-30T19:03:08","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/228-charritos-a-base-de-lena-en-hocaba\/"},"modified":"2024-03-23T05:23:04","modified_gmt":"2024-03-23T05:23:04","slug":"228-charritos-faits-au-feu-de-bois-a-hocaba","status":"publish","type":"flavors","link":"https:\/\/yucatan.travel\/fr\/flavor\/228-charritos-faits-au-feu-de-bois-a-hocaba\/","title":{"rendered":"No. 228 Charritos faits au feu de bois \u00e0 Hocab\u00e1"},"content":{"rendered":"

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Dans la communaut\u00e9 de Hocab\u00e1, on vend les plus d\u00e9licieux charritos, l\u2019en-cas pr\u00e9f\u00e9r\u00e9 des yucat\u00e8ques, qui l'accompagnent de jambon, de fromage et de piments jalape\u00f1o. Il est pr\u00e9par\u00e9 de mani\u00e8re traditionnelle par Don Eduardo Pool, plus connu sous le nom de \"El Papacito\", qui a appris cette recette lorsqu'il travaillait dans une usine de charritos il y a longtemps. La p\u00e2te est faite de farine qui est d'abord p\u00e9trie avec un peu de sel et repos\u00e9e pendant quelques minutes, puis \u00e9tal\u00e9e et aplatie \u00e0 l'aide d'un rouleau \u00e0 p\u00e2tisserie. La p\u00e2te est ensuite s\u00e9ch\u00e9e, coup\u00e9e, s\u00e9par\u00e9e et frite au feu de bois jusqu'\u00e0 obtenir la consistance recherch\u00e9e qui pla\u00eet tant. Cette proc\u00e9dure lui permet d'avoir une texture croustillante. Essaye l'en-cas qui fascine tous les yucat\u00e8ques et laisse-toi s\u00e9duire par son incroyable saveur.<\/p>

Informations utiles<\/h4>

Recommandations pour les touristes : d\u00e9guster avec des cubes de jambon et de fromage, accompagn\u00e9s de piments jalape\u00f1o.
Moyens de paiement : Esp\u00e8ces.
Recommand\u00e9 pour : Familles, couples et personnes handicap\u00e9es.<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Yucatan, Cenotes et Haciendas <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

Dans la communaut\u00e9 de Hocab\u00e1, on vend les plus d\u00e9licieux charritos, l\u2019en-cas pr\u00e9f\u00e9r\u00e9 des yucat\u00e8ques, qui l’accompagnent de jambon, de fromage et de piments jalape\u00f1o. Il est pr\u00e9par\u00e9 de mani\u00e8re traditionnelle par Don Eduardo Pool, plus connu sous le nom de \u00ab\u00a0El Papacito\u00a0\u00bb, qui a appris cette recette lorsqu’il travaillait dans une usine de charritos […]<\/p>\n","protected":false},"featured_media":46181,"template":"","class_list":["post-56419","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 228 Charritos faits au feu de bois \u00e0 Hocab\u00e1<\/title>\n<meta name=\"description\" content=\"Dans la communaut\u00e9 de Hocab\u00e1, on vend les plus d\u00e9licieux charritos, l\u2019en-cas pr\u00e9f\u00e9r\u00e9 des yucat\u00e8ques, qui l'accompagnent de jambon, de...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/228-charritos-faits-au-feu-de-bois-a-hocaba\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 saveurs au Yucatan - 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