{"id":56373,"date":"2021-12-03T22:48:39","date_gmt":"2021-12-03T22:48:39","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/198-joroches-masitas-en-frijol-colado\/"},"modified":"2024-03-23T03:36:39","modified_gmt":"2024-03-23T03:36:39","slug":"198-joroches-petites-boulettes-de-haricots","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/198-joroches-petites-boulettes-de-haricots\/","title":{"rendered":"No. 198 Joroches : petites boulettes de haricots"},"content":{"rendered":"

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Les joroches sont un plat typique et particulier du Yucatan, tr\u00e8s facile \u00e0 pr\u00e9parer et tr\u00e8s bon. Joroch, qui en maya s'\u00e9crit Horoch', signifie cr\u00eape ou boulette. Il s'agit de p\u00e9trir la p\u00e2te de ma\u00efs pour obtenir une forme particuli\u00e8re, comme des demi-ovales, qui sont actuellement pr\u00e9par\u00e9es sous forme de cr\u00eapes et fourr\u00e9es de viande hach\u00e9e, de chaya (\u00e9pinard local), de fromage, d'\u0153uf, entre autres, car au fil des ans, le plat a \u00e9volu\u00e9 avec les diff\u00e9rentes variables et composants qui pouvaient \u00eatre ajout\u00e9s \u00e0 l'int\u00e9rieur de la p\u00e2te. L'origine de ce plat est li\u00e9e aux besoins \u00e9conomiques des familles yucat\u00e8ques, qui ont trouv\u00e9 cette option savoureuse avec des ingr\u00e9dients \u00e0 leur port\u00e9e. Les joroches sont servies dans un plat creux, accompagn\u00e9es de haricots verts et d'une riche sauce chiltomate. Go\u00fbte \u00e0 l'un des plats ancr\u00e9s dans la gastronomie yucat\u00e8que !<\/p>

Informations utiles<\/h4>

Recommandations pour les touristes : visiter l'une des cuisines traditionnelles.
Moyens de paiement : Esp\u00e8ces.
Recommand\u00e9 pour : Familles et couples.<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Route du Puuc et villages mayas <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

Les joroches sont un plat typique et particulier du Yucatan, tr\u00e8s facile \u00e0 pr\u00e9parer et tr\u00e8s bon. Joroch, qui en maya s’\u00e9crit Horoch’, signifie cr\u00eape ou boulette. Il s’agit de p\u00e9trir la p\u00e2te de ma\u00efs pour obtenir une forme particuli\u00e8re, comme des demi-ovales, qui sont actuellement pr\u00e9par\u00e9es sous forme de cr\u00eapes et fourr\u00e9es de viande […]<\/p>\n","protected":false},"featured_media":44389,"template":"","class_list":["post-56373","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-ruta-puuc-y-aldeas-mayas-fr","flav-regions-ruta-puuc-y-aldeas-mayas-fr","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 198 Joroches : petites boulettes de haricots<\/title>\n<meta name=\"description\" content=\"Les joroches sont un plat typique et particulier du Yucatan, tr\u00e8s facile \u00e0 pr\u00e9parer et tr\u00e8s bon. 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