{"id":56303,"date":"2021-12-08T23:32:36","date_gmt":"2021-12-08T23:32:36","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/162-champolas-del-abuelo-cheto-en-maxcanu\/"},"modified":"2024-03-23T01:08:47","modified_gmt":"2024-03-23T01:08:47","slug":"162-les-champolas-de-grand-pere-cheto-a-maxcanu","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/162-les-champolas-de-grand-pere-cheto-a-maxcanu\/","title":{"rendered":"No. 162 Les champolas de grand-p\u00e8re Cheto \u00e0 Maxcan\u00fa"},"content":{"rendered":"

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En 1940, M. Jose Dolores Moo Baas de Maxcan\u00fa, ou mieux connu sous le nom de don Cheto, a ouvert un magasin de rafra\u00eechissements, o\u00f9 il proposait \u00e0 ses clients des boissons rafra\u00eechissantes : eau de cr\u00e8me de noix de coco, milkshakes et glaces. Ce savoir a \u00e9t\u00e9 transmis de p\u00e8re en fils, et aujourd\u2019hui, une quatri\u00e8me g\u00e9n\u00e9ration en ligne directe maintient la recette originale et l'h\u00e9ritage. Les champolas sont une boisson rafra\u00eechissante \u00e0 base de cr\u00e8me de coco, de lait, de vanille et de glace \u00e0 la noix de coco ou de fruits de saison, qui, une fois m\u00e9lang\u00e9e \u00e0 tous les ingr\u00e9dients, une boisson d\u00e9licieuse. Il y a aussi la cr\u00e8me de noix de coco pr\u00e9par\u00e9e \u00e0 base de lait de coco, qui pr\u00e9sente une consistance \u00e9paisse et l\u00e9g\u00e8rement sucr\u00e9e, pour pr\u00e9parer de l'eau, des desserts et des boissons \u00e0 base de cr\u00e8me de coco. Go\u00fbte celle qui te pla\u00eet le plus, pour pr\u00e9server l\u2019h\u00e9ritage de Don Cheto.<\/p>

Informations utiles<\/h4>

Comprend: Boissons rafra\u00eechissantes.
Recommandations pour les touristes : Pr\u00e9voir de l'argent liquide.
Pax minimum \/ maximum : 1 personne \/ 8 personnes.
Moyens de paiement : Esp\u00e8ces.
Recommand\u00e9 pour : Familles et couples.
Contact:<\/strong>\u00a0Facebook<\/a>, Instagram<\/a>.<\/strong>
Courriel :<\/strong> elabuelocheto1940@gmail.com<\/a><\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Route de Puuc et villages mayas <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

En 1940, M. Jose Dolores Moo Baas de Maxcan\u00fa, ou mieux connu sous le nom de don Cheto, a ouvert un magasin de rafra\u00eechissements, o\u00f9 il proposait \u00e0 ses clients des boissons rafra\u00eechissantes : eau de cr\u00e8me de noix de coco, milkshakes et glaces. Ce savoir a \u00e9t\u00e9 transmis de p\u00e8re en fils, et aujourd\u2019hui, […]<\/p>\n","protected":false},"featured_media":35690,"template":"","class_list":["post-56303","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-ruta-puuc-y-aldeas-mayas-fr","flav-activities-desserts-fr","flav-regions-ruta-puuc-y-aldeas-mayas-fr","flav-cocina-contemporary-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 162 Les champolas de grand-p\u00e8re Cheto \u00e0 Maxcan\u00fa<\/title>\n<meta name=\"description\" content=\"En 1940, M. 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