{"id":56278,"date":"2021-12-09T20:12:53","date_gmt":"2021-12-09T20:12:53","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/157-huevito-con-chaya\/"},"modified":"2024-03-23T00:47:44","modified_gmt":"2024-03-23T00:47:44","slug":"157-oeuf-au-chaya","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/157-oeuf-au-chaya\/","title":{"rendered":"No. 157 Oeuf au chaya"},"content":{"rendered":"

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La feuille de chaya (\u00e9pinard local) est un ingr\u00e9dient typique de la gastronomie yucat\u00e8que, cette plante est d\u00e9licieuse, aromatique et bonne pour la sant\u00e9. Gr\u00e2ce \u00e0 ses vertus curatives les gens en ont souvent dans leur jardin, pour pr\u00e9parer des rem\u00e8des maison et ainsi traiter certains maux. G\u00e9n\u00e9ralement consomm\u00e9 au petit-d\u00e9jeuner, on hache les feuilles de chaya en petits morceaux, afin de les ajouter \u00e0 la po\u00eale avec l'\u0153uf, id\u00e9alement accompagn\u00e9 d\u2019haricots frits, de bananes plantain frites et d'une sauce tomate rouge. Il faut absolument essayer cette fa\u00e7on de pr\u00e9parer les \u0153ufs le matin, ou se rendre \u00e0 Sihunchen, un endroit entour\u00e9 par la nature et la faune de la r\u00e9gion, qui offre des activit\u00e9s de plein air telles que l'observation des oiseaux, pour apr\u00e8s y manger des \u0153ufs brouill\u00e9s avec de la chaya.<\/p>

Informations utiles<\/h4>

Comprend: Petit d\u00e9jeuner d'oeufs et de chaya.
Recommandations aux touristes : D\u00e9guster ce plat \u00e0 Sihunchen, apr\u00e8s une activit\u00e9 d'observation des oiseaux.
Moyens de paiement : Esp\u00e8ces.
Recommand\u00e9 pour : Familles et couples.<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Riviera du Yucat\u00e1n <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

La feuille de chaya (\u00e9pinard local) est un ingr\u00e9dient typique de la gastronomie yucat\u00e8que, cette plante est d\u00e9licieuse, aromatique et bonne pour la sant\u00e9. Gr\u00e2ce \u00e0 ses vertus curatives les gens en ont souvent dans leur jardin, pour pr\u00e9parer des rem\u00e8des maison et ainsi traiter certains maux. G\u00e9n\u00e9ralement consomm\u00e9 au petit-d\u00e9jeuner, on hache les feuilles […]<\/p>\n","protected":false},"featured_media":35562,"template":"","class_list":["post-56278","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-riviera-yucatan-fr","flav-regions-riviera-yucatan-fr","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 157 Oeuf au chaya<\/title>\n<meta name=\"description\" content=\"La feuille de chaya (\u00e9pinard local) est un ingr\u00e9dient typique de la gastronomie yucat\u00e8que, cette plante est d\u00e9licieuse, aromatique et bonne...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/157-oeuf-au-chaya\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 saveurs au Yucatan - 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