{"id":56202,"date":"2021-12-14T23:27:41","date_gmt":"2021-12-14T23:27:41","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/120-mechado-del-oriente-del-estado\/"},"modified":"2024-03-22T21:27:03","modified_gmt":"2024-03-22T21:27:03","slug":"120-mechado-de-lest","status":"publish","type":"flavors","link":"https:\/\/yucatan.travel\/fr\/flavor\/120-mechado-de-lest\/","title":{"rendered":"No. 120 Mechado de l&rsquo;est"},"content":{"rendered":"<p><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_1788212383131681823\" data-title=\"Texto experiencia\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<p>Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l'origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour. L'utilisation de ces trois viandes donne au plat une saveur unique, mais aujourd'hui, il est cuisin\u00e9 avec la viande dont disposent les familles. Un autre ingr\u00e9dient important est le recado blanco dans lequel on marine la viande. Il s'agit d'un m\u00e9lange d'\u00e9pices utilis\u00e9 pour assaisonner ce plat et de nombreux autres plats du Yucatan. Apr\u00e8s avoir r\u00f4ti les trois viandes, les oignons, l'ail et le piment xkatik, on les ajoute dans une marmite avec des c\u00e2pres, des pois chiches, des raisins secs et du safran ; on peut aussi y ajouter du fromage Edam. Le tout cuit pendant quatre heures pour \u00eatre servi chaud et accompagn\u00e9 de tortillas faites \u00e0 la main.<\/p><h4>Informations utiles<\/h4><p>Moyens de paiement : Esp\u00e8ces et cartes bancaires.<br \/>Recommand\u00e9 pour : Familles et couples.<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_17882123831097580433\" data-title=\"Regiones\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<div class=\"fw-heading fw-heading-h6 \">\n\t\t<h6 class='fw-special-title title'>R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t  <div class=\"link-list\">\n    <a href=\"https:\/\/yucatan.travel\/fr\/?post_type=regions&p=2729\">\n                        <i class=\"icon-\"><\/i>\n                Capitale du monde maya      <\/a>  <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l&rsquo;origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour. L&rsquo;utilisation de ces trois viandes donne au plat une saveur unique, mais aujourd&rsquo;hui, il est cuisin\u00e9 avec la viande dont disposent les familles. Un autre ingr\u00e9dient important est le [&hellip;]<\/p>\n","protected":false},"featured_media":33544,"template":"","class_list":["post-56202","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-cocina-traditional-flavours-fr"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>365 saveurs au Yucatan - No. 120 Mechado de l&#039;est<\/title>\n<meta name=\"description\" content=\"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l&#039;origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 saveurs au Yucatan - No. 120 Mechado de l&#039;est\" \/>\n<meta property=\"og:description\" content=\"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l&#039;origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/\" \/>\n<meta property=\"og:site_name\" content=\"Yucatan.Travel\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-22T21:27:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/yucatantravel.epconsulting.mx\/wp-content\/uploads\/2022\/10\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1280\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/\",\"url\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/\",\"name\":\"365 saveurs au Yucatan - No. 120 Mechado de l'est\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/yucatan.travel\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg\",\"datePublished\":\"2021-12-14T23:27:41+00:00\",\"dateModified\":\"2024-03-22T21:27:03+00:00\",\"description\":\"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l'origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/#primaryimage\",\"url\":\"https:\\\/\\\/yucatan.travel\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg\",\"contentUrl\":\"https:\\\/\\\/yucatan.travel\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg\",\"width\":1920,\"height\":1280},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/fr\\\/flavor\\\/120-mechado-de-lest\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Flavors\",\"item\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/sabores\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"No. 120 Mechado de l&#8217;est\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/#website\",\"url\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/\",\"name\":\"Yucatan.Travel\",\"description\":\"Just another WordPress site\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"365 saveurs au Yucatan - No. 120 Mechado de l'est","description":"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l'origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/","og_locale":"fr_FR","og_type":"article","og_title":"365 saveurs au Yucatan - No. 120 Mechado de l'est","og_description":"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l'origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.","og_url":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/","og_site_name":"Yucatan.Travel","article_modified_time":"2024-03-22T21:27:03+00:00","og_image":[{"width":1920,"height":1280,"url":"https:\/\/yucatantravel.epconsulting.mx\/wp-content\/uploads\/2022\/10\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/","url":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/","name":"365 saveurs au Yucatan - No. 120 Mechado de l'est","isPartOf":{"@id":"https:\/\/yucatantravel.epconsulting.mx\/#website"},"primaryImageOfPage":{"@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/#primaryimage"},"image":{"@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/#primaryimage"},"thumbnailUrl":"https:\/\/yucatan.travel\/wp-content\/uploads\/2022\/10\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg","datePublished":"2021-12-14T23:27:41+00:00","dateModified":"2024-03-22T21:27:03+00:00","description":"Le mechado yucat\u00e8que est un plat \u00e0 base de bouillon qui, \u00e0 l'origine, \u00e9tait pr\u00e9par\u00e9 avec du porc, de la dinde et du poulet de basse-cour.","breadcrumb":{"@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/#primaryimage","url":"https:\/\/yucatan.travel\/wp-content\/uploads\/2022\/10\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg","contentUrl":"https:\/\/yucatan.travel\/wp-content\/uploads\/2022\/10\/365-Sabores-en-Yucata\u0301n-Mechado-del-oriente-del-estado.jpg","width":1920,"height":1280},{"@type":"BreadcrumbList","@id":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/120-mechado-de-lest\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Flavors","item":"https:\/\/yucatantravel.epconsulting.mx\/sabores\/"},{"@type":"ListItem","position":2,"name":"No. 120 Mechado de l&#8217;est"}]},{"@type":"WebSite","@id":"https:\/\/yucatantravel.epconsulting.mx\/#website","url":"https:\/\/yucatantravel.epconsulting.mx\/","name":"Yucatan.Travel","description":"Just another WordPress site","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/yucatantravel.epconsulting.mx\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/yucatan.travel\/fr\/wp-json\/wp\/v2\/flavors\/56202","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yucatan.travel\/fr\/wp-json\/wp\/v2\/flavors"}],"about":[{"href":"https:\/\/yucatan.travel\/fr\/wp-json\/wp\/v2\/types\/flavors"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yucatan.travel\/fr\/wp-json\/wp\/v2\/media\/33544"}],"wp:attachment":[{"href":"https:\/\/yucatan.travel\/fr\/wp-json\/wp\/v2\/media?parent=56202"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}