{"id":56112,"date":"2021-12-22T23:18:16","date_gmt":"2021-12-22T23:18:16","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/071-pipian-de-frijol-tzama-en-nueva-altia\/"},"modified":"2024-03-22T18:16:51","modified_gmt":"2024-03-22T18:16:51","slug":"071-pipian-dharicots-tzama-a-nueva-altia","status":"publish","type":"flavors","link":"https:\/\/yucatan.travel\/fr\/flavor\/071-pipian-dharicots-tzama-a-nueva-altia\/","title":{"rendered":"No. 071 Pipi\u00e1n d\u2019haricots tzam\u00e1 \u00e0 Nueva Altia"},"content":{"rendered":"

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D\u00e8s ton arriv\u00e9e \u00e0 l'Eco Hotel Nueva Altia, tu pourras profiter de la v\u00e9g\u00e9tation exub\u00e9rante qui l'entoure et participer \u00e0 la pr\u00e9paration du plat de pipi\u00e1n d\u2019haricots tzam\u00e1. L'exp\u00e9rience commence par la s\u00e9lection des ingr\u00e9dients : il faut nettoyer et s\u00e9lectionner les haricots tzam\u00e1, broyer des graines d'achiote(rocou) dans un molcajete (mortier) et griller des graines de citrouille pour les moudre ensuite dans un moulin \u00e0 main. Ensuite, la cuisini\u00e8re traditionnelle Rosa Tec May t\u2019apprendra \u00e0 pr\u00e9parer ce plat pas \u00e0 pas. \u00c0 la fin, tu pourras le d\u00e9guster, accompagn\u00e9 de tortillas faites \u00e0 la main, dans la salle \u00e0 manger avec une vue \u00e0 360 degr\u00e9s entour\u00e9e d'un jardin verdoyant. Cette exp\u00e9rience peut \u00eatre organis\u00e9e sous forme d'atelier ou sur r\u00e9servation pour manger.<\/p>

Informations utiles<\/h4>

Comprend : D\u00e9gustation ou atelier d\u2019\u00e9laboration du plat, plus une limonade naturelle de saison.
Recommandations pour le touriste : R\u00e9server trois jours \u00e0 l'avance.
Pax minimum \/ maximum : 2 personnes \/ 50 personnes.
Modes de paiement : Esp\u00e8ces et virements bancaires.
Recommand\u00e9 pour : Familles et couples.
Contact: sitio web<\/a>.<\/strong>
Courriel:<\/strong> recepcionaltia@gmail.com<\/a><\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Route du Puuc et villages mayas <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

D\u00e8s ton arriv\u00e9e \u00e0 l’Eco Hotel Nueva Altia, tu pourras profiter de la v\u00e9g\u00e9tation exub\u00e9rante qui l’entoure et participer \u00e0 la pr\u00e9paration du plat de pipi\u00e1n d\u2019haricots tzam\u00e1. L’exp\u00e9rience commence par la s\u00e9lection des ingr\u00e9dients : il faut nettoyer et s\u00e9lectionner les haricots tzam\u00e1, broyer des graines d’achiote(rocou) dans un molcajete (mortier) et griller des […]<\/p>\n","protected":false},"featured_media":31408,"template":"","class_list":["post-56112","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-ruta-puuc-y-aldeas-mayas-fr","flav-regions-ruta-puuc-y-aldeas-mayas-fr","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 071 Pipi\u00e1n d\u2019haricots tzam\u00e1 \u00e0 Nueva Altia<\/title>\n<meta name=\"description\" content=\"D\u00e8s ton arriv\u00e9e \u00e0 l'Eco Hotel Nueva Altia, tu pourras profiter de la v\u00e9g\u00e9tation exub\u00e9rante qui l'entoure et participer \u00e0 la pr\u00e9paration du...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/071-pipian-dharicots-tzama-a-nueva-altia\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 saveurs au Yucatan - 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