{"id":56069,"date":"2021-12-26T19:49:49","date_gmt":"2021-12-26T19:49:49","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/047-pulpo-maya-tempura\/"},"modified":"2024-03-22T04:03:46","modified_gmt":"2024-03-22T04:03:46","slug":"047-tempura-de-poulpe-maya","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/047-tempura-de-poulpe-maya\/","title":{"rendered":"No. 047 Tempura de poulpe Maya"},"content":{"rendered":"

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Le restaurant El Maleconcito Gourmet, situ\u00e9 \u00e0 Rio Lagartos, t\u2019offre une exp\u00e9rience culinaire d\u00e9licieuse et unique. Le menu s'inspire d'un m\u00e9lange d'ingr\u00e9dients r\u00e9gionaux typiques fusionn\u00e9s avec des plats internationaux. Le chef Miguel Angel Ciau Pat, responsable de l'\u00e9laboration de ces plats, a ajout\u00e9 une nouvelle cr\u00e9ation d\u00e9licieuse au menu, le poulpe qui est en saison d'ao\u00fbt \u00e0 d\u00e9cembre : la tempura de poulpe Maleconcito, qui est accompagn\u00e9e de miettes de longaniza, marin\u00e9e dans de l'orange acidul\u00e9e accompagn\u00e9e de sauce hoja santa et de chile kat, de pur\u00e9e de patate douce avec de la menthe et des chips banane plantain avec de la mousse d'habanero.<\/p>

Informations utiles<\/h4>

Comprend : nourriture, utilisation des installations.
Recommandations aux touristes : essayer les nouveaux plats et desserts du chef.
Prix : De 20 $ (caf\u00e9) \u00e0 1400 $ (sp\u00e9cialit\u00e9s pour 4\/6 personnes \u00e0 partager).
Moyens de paiement : Esp\u00e8ces et cartes bancaires.
Recommand\u00e9 pour : Familles et couples.
Contact:<\/strong>\u00a0Facebook<\/a>, Instagram<\/a>, Sitio web<\/a>, TripAdvisor<\/a><\/strong>
Courriel:<\/strong> maleconcito@yuumhahotel.com<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Port Maya <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

Le restaurant El Maleconcito Gourmet, situ\u00e9 \u00e0 Rio Lagartos, t\u2019offre une exp\u00e9rience culinaire d\u00e9licieuse et unique. Le menu s’inspire d’un m\u00e9lange d’ingr\u00e9dients r\u00e9gionaux typiques fusionn\u00e9s avec des plats internationaux. Le chef Miguel Angel Ciau Pat, responsable de l’\u00e9laboration de ces plats, a ajout\u00e9 une nouvelle cr\u00e9ation d\u00e9licieuse au menu, le poulpe qui est en saison […]<\/p>\n","protected":false},"featured_media":30315,"template":"","class_list":["post-56069","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-puerto-maya-fr","flav-regions-puerto-maya-fr","flav-cocina-contemporary-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 047 Tempura de poulpe Maya<\/title>\n<meta name=\"description\" content=\"Le restaurant El Maleconcito Gourmet, situ\u00e9 \u00e0 Rio Lagartos, t\u2019offre une exp\u00e9rience culinaire d\u00e9licieuse et unique. 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