{"id":56038,"date":"2021-12-27T22:00:15","date_gmt":"2021-12-27T22:00:15","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/un-delicioso-postre-caballero-pobre\/"},"modified":"2024-04-15T15:35:26","modified_gmt":"2024-04-15T15:35:26","slug":"037-un-delicieux-dessert-caballero-pobre","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/fr\/flavor\/037-un-delicieux-dessert-caballero-pobre\/","title":{"rendered":"No. 037 Un d\u00e9licieux dessert : Caballero pobre"},"content":{"rendered":"

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La pr\u00e9paration du caballero pobre(gentleman pauvre) est une fa\u00e7on d'utiliser les restes de pain de la maison. Les principaux ingr\u00e9dients sont des morceaux de pain\u00a0\u2018\u2019fran\u00e7ais\u2019\u2019 et un m\u00e9lange sirupeux \u00e0 base de vanille, de cannelle et de sucre. Pour le pr\u00e9parer, le pain est coup\u00e9 en biais, en longueur, tremp\u00e9 dans une mixture de lait ordinaire, de lait concentr\u00e9 et de vanille ; il est ensuite enduit d'\u0153uf, frit et plac\u00e9 dans un moule pour le baigner dans le sirop, recouvert de raisins secs et d'amandes (facultatif), et mis au r\u00e9frig\u00e9rateur pour \u00eatre servi froid plus tard.<\/p>

Informations utiles<\/h4>

Recommandations pour les touristes : on trouve ce dessert dans tout l'\u00c9tat, mais on dit que l'un des meilleurs est pr\u00e9par\u00e9 \u00e0 Tizim\u00edn.<\/p>

Dans la ville de M\u00e9rida, nous te recommandons de visiter Habaneros, o\u00f9 tu pourras certainement d\u00e9guster ce d\u00e9lice.<\/p>

Horaires d'ouverture : du lundi au dimanche de 07h00 \u00e0 21h00.
Moyens de paiement : Esp\u00e8ces et cartes bancaires.
Recommand\u00e9 pour : Familles et couples.
Contact:<\/strong>\u00a0Facebook<\/a><\/strong><\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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R\u00e9gions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n Port Maya <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

La pr\u00e9paration du caballero pobre(gentleman pauvre) est une fa\u00e7on d’utiliser les restes de pain de la maison. Les principaux ingr\u00e9dients sont des morceaux de pain\u00a0\u2018\u2019fran\u00e7ais\u2019\u2019 et un m\u00e9lange sirupeux \u00e0 base de vanille, de cannelle et de sucre. Pour le pr\u00e9parer, le pain est coup\u00e9 en biais, en longueur, tremp\u00e9 dans une mixture de lait […]<\/p>\n","protected":false},"featured_media":29987,"template":"","class_list":["post-56038","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-puerto-maya-fr","flav-activities-desserts-fr","flav-regions-puerto-maya-fr","flav-cocina-traditional-flavours-fr"],"yoast_head":"\n365 saveurs au Yucatan - No. 037 Un d\u00e9licieux dessert : Caballero pobre<\/title>\n<meta name=\"description\" content=\"La pr\u00e9paration du caballero pobre(gentleman pauvre) est une fa\u00e7on d'utiliser les restes de pain de la maison. 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