{"id":54862,"date":"2020-12-01T22:21:44","date_gmt":"2020-12-01T22:21:44","guid":{"rendered":"https:\/\/yucatan.travel\/flavor\/219-otro-platillo-de-domingo-mondongo\/"},"modified":"2024-02-22T17:41:33","modified_gmt":"2024-02-22T17:41:33","slug":"219-another-sunday-dish-mondongo","status":"publish","type":"flavors","link":"https:\/\/yucatan.travel\/en\/flavor\/219-another-sunday-dish-mondongo\/","title":{"rendered":"No. 219 Another Sunday Dish: Mondongo"},"content":{"rendered":"<p><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_17882159441299132719\" data-title=\"Texto experiencia\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<p>It's today! It's today! Mondongo Day! Mondongo, derived from the Maya words \"u tsuuykel wakax meenta'an tia'al jaantbil,\" each of which represents the preparation of this unique dish typical of the state of Yucat\u00e1n, enjoyed mostly on Sundays, which is a thick soup made with beef tripe and hooves, accompanied by red chilies that give it that spicy flavour and reddish colour that everyone loves. This delicacy is complemented with habanero chilli, green onions, and lime according to taste. You can find it at various food stalls in the market and its surroundings. It is recommended to try this hot dish with \"barras,\" as the \"French\" bread is known in Yucat\u00e1n, while enjoying the city view. Immerse yourself in its exquisite flavour that you won't be able to resist and make your Sundays joyful.<\/p><h4>Details of interest:<\/h4><p>Tourist recommendations: Visit an economical eatery in downtown M\u00e9rida and its surroundings.<br \/>Payment methods: Cash.<br \/>Recommended for: Families, couples, and disabled individuals.<\/p><p>&nbsp;<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_17882159441058555850\" data-title=\"Regiones\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<div class=\"fw-heading fw-heading-h6 \">\n\t\t<h6 class='fw-special-title title'>Regions<\/h6>\t<\/div><\/div><\/div>\n\n<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t  <div class=\"link-list\">\n    <a href=\"https:\/\/yucatan.travel\/en\/?post_type=regions&p=5788\">\n                        <i class=\"icon-\"><\/i>\n                M\u00e9rida, Southern Cultural and Culinary Capital City      <\/a>  <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s today! It&#8217;s today! Mondongo Day! Mondongo, derived from the Maya words &#8220;u tsuuykel wakax meenta&#8217;an tia&#8217;al jaantbil,&#8221; each of which represents the preparation of this unique dish typical of the state of Yucat\u00e1n, enjoyed mostly on Sundays, which is a thick soup made with beef tripe and hooves, accompanied by red chilies that give [&hellip;]<\/p>\n","protected":false},"featured_media":45762,"template":"","class_list":["post-54862","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-merida-region","flav-regions-merida-region","flav-cocina-traditional-flavours"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>365 Flavors in Yucat\u00e1n - No. 219 Another Sunday Dish: Mondongo<\/title>\n<meta name=\"description\" content=\"It&#039;s today! It&#039;s today! Mondongo Day! 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