{"id":54851,"date":"2021-12-02T20:18:59","date_gmt":"2021-12-02T20:18:59","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/208-para-botanas-o-platillos-tostadas-caseras\/"},"modified":"2024-02-22T17:24:33","modified_gmt":"2024-02-22T17:24:33","slug":"208-homemade-tostadas-for-snacks-or-meals","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/en\/flavor\/208-homemade-tostadas-for-snacks-or-meals\/","title":{"rendered":"No. 208 Homemade Tostadas for Snacks or Meals"},"content":{"rendered":"

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To satisfy your cravings, one of the best options is delicious homemade tostadas made with corn tortillas. Traditional cooks prepare them by laying the tortillas out on a table and leaving them in the sun to become hard and crispy. Another method involves frying them in oil and then drying them, leaving very little oil, resulting in even crispier tostadas with exceptional flavour. Either of these two methods will lead you to enjoy this tasty snack, which can be the perfect accompaniment to guacamole, sikil pak, strained beans, and a wide variety of options. Sometimes tostadas are served alongside dishes like pozole or turkey broth. You can also try adding your favourite ingredients such as meat, cabbage, cheese, beans, or whatever you prefer.<\/p>

Details of interest:<\/h4>

Recommendations for tourists: Enjoy with your preferred sauce or accompaniment.
Payment methods: Cash.
Recommended for: Families, couples, and disabled individuals.<\/p><\/div><\/div>\n\n\t<\/div>\n<\/section>

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Regions<\/h6>\t<\/div><\/div><\/div>\n\n
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\n \n <\/i>\n M\u00e9rida, Southern Cultural and Culinary Capital City <\/a> <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"

To satisfy your cravings, one of the best options is delicious homemade tostadas made with corn tortillas. Traditional cooks prepare them by laying the tortillas out on a table and leaving them in the sun to become hard and crispy. Another method involves frying them in oil and then drying them, leaving very little oil, […]<\/p>\n","protected":false},"featured_media":45004,"template":"","class_list":["post-54851","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-category-merida-region","flav-regions-merida-region","flav-cocina-contemporary-flavours"],"yoast_head":"\n365 Flavors in Yucat\u00e1n - No. 208 Homemade Tostadas for Snacks or Meals<\/title>\n<meta name=\"description\" content=\"To satisfy your cravings, one of the best options is delicious homemade tostadas made with corn tortillas.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/en\/flavor\/208-homemade-tostadas-for-snacks-or-meals\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 Flavors in Yucat\u00e1n - 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