{"id":54511,"date":"2021-12-25T21:10:25","date_gmt":"2021-12-25T21:10:25","guid":{"rendered":"https:\/\/yucatantravel.epconsulting.mx\/flavor\/053-empanadas-de-chaya-banadas-con-crema-de-chile-xcatic\/"},"modified":"2024-02-22T06:04:01","modified_gmt":"2024-02-22T06:04:01","slug":"053-chaya-empanadas-topped-with-xcatic-chilli-cream","status":"publish","type":"flavors","link":"https:\/\/yucatantravel.epconsulting.mx\/en\/flavor\/053-chaya-empanadas-topped-with-xcatic-chilli-cream\/","title":{"rendered":"No. 053 Chaya empanadas topped with Xcatic chilli cream"},"content":{"rendered":"<p><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_17881867181373242241\" data-title=\"Texto experiencia\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<p>You probably already know the famous and delicious chaya empanadas, which are a typical dish of the region made with corn dough and chaya leaves. However, the El Patio restaurant in Valladolid takes them to another level. This dish is part of their menu of traditional gourmet dishes, as they have a very special way of preparing them. They are made with the base of a classic empanada, but also coated with a sauce made of crema de chile xcatic, and served on a chaya leaf with a side of crispy zucchini and sweet potato. All these elements of Yucatecan Mayan cuisine come together to create this delicious combination that revolutionizes a traditional dish. You cannot miss out on this delicious and unique flavour.<\/p><h4>Details of interest:<\/h4><p>Includes: Three empanadas per serving.<br \/>Recommendations for tourists: Pair this delicious dish with one of the regional fresh waters offered by the restaurant.<br \/>Minimum\/maximum cap: 1 person\/40 people.<br \/>Payment methods: Cash and bank transfers.<br \/>Recommended for: Families and couples.<br \/><strong>Contact:<\/strong>\u00a0<strong><a href=\"http:\/\/www.facebook.com\/ElPatioValladolidYuc\/\">Facebook<\/a>, <a href=\"http:\/\/instagram.com\/elpatio.valladolid?igshid=YmMyMTA2M2Y=\">Instagram<\/a>.<\/strong><\/p><\/div><\/div>\n\n\t<\/div>\n<\/section><section class=\"fw-main-row padding-only-desktop\"  >\n\t<div class=\"fw-container\"  style=\"\" id=\"section_17881867181242524975\" data-title=\"Regiones\">\n\t\t<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t<div class=\"fw-heading fw-heading-h6 \">\n\t\t<h6 class='fw-special-title title'>Regions<\/h6>\t<\/div><\/div><\/div>\n\n<div class=\"fw-row\">\n\t<div class=\"fw-col-xs-12\" style=\"box-sizing:border-box;\">\n\t  <div class=\"link-list\">\n    <a href=\"https:\/\/yucatantravel.epconsulting.mx\/en\/?post_type=regions&p=5784\">\n                        <i class=\"icon-\"><\/i>\n                Mayan World Capital      <\/a>  <\/div>\n<\/div><\/div>\n\n\t<\/div>\n<\/section><\/p>\n","protected":false},"excerpt":{"rendered":"<p>You probably already know the famous and delicious chaya empanadas, which are a typical dish of the region made with corn dough and chaya leaves. However, the El Patio restaurant in Valladolid takes them to another level. This dish is part of their menu of traditional gourmet dishes, as they have a very special way [&hellip;]<\/p>\n","protected":false},"featured_media":30569,"template":"","class_list":["post-54511","flavors","type-flavors","status-publish","has-post-thumbnail","hentry","flav-cocina-traditional-flavours"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>365 Flavors of Yucat\u00e1n - No. 053 Chaya empanadas topped with Xcatic chilli cream<\/title>\n<meta name=\"description\" content=\"You probably already know the famous and delicious chaya empanadas, which are a typical dish of the region made with corn dough and chaya leaves.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/yucatantravel.epconsulting.mx\/sabores\/053-empanadas-de-chaya-banadas-con-crema-de-chile-xcatic\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"365 Flavors of Yucat\u00e1n - No. 053 Chaya empanadas topped with Xcatic chilli cream\" \/>\n<meta property=\"og:description\" content=\"You probably already know the famous and delicious chaya empanadas, which are a typical dish of the region made with corn dough and chaya leaves.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/yucatantravel.epconsulting.mx\/sabores\/053-empanadas-de-chaya-banadas-con-crema-de-chile-xcatic\/\" \/>\n<meta property=\"og:site_name\" content=\"Yucatan.Travel\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-22T06:04:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/yucatantravel.epconsulting.mx\/wp-content\/uploads\/2022\/08\/Yucata\u0301n-365-sabores-en-Yucatan-Empanadas-de-chaya-.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/sabores\\\/053-empanadas-de-chaya-banadas-con-crema-de-chile-xcatic\\\/\",\"url\":\"https:\\\/\\\/yucatantravel.epconsulting.mx\\\/sabores\\\/053-empanadas-de-chaya-banadas-con-crema-de-chile-xcatic\\\/\",\"name\":\"365 Flavors of Yucat\u00e1n - 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